Dining at Hotel Mainak
Hotel MAINAK a Three Star hotel at Port Blair, Andaman Island has a sophisticated and elegant dining with the interior glistened with rich details and fine architecture. Our Chef focuses on the preparation of gourmet cuisine with high quality ingredients using abundant creativity. Surrounded by his dedicated team, he transforms every meal into an extra ordinary experience of the senses. His specialty is Asian and Chinese cuisine and with simplicity in presentation, use of pure and flavored sauces and concentration on perfect ingredients make him the best cook.
The Bar features an extensive menu of mock tails, cocktails and bar snacks. In-Room Dining is a fine-dining experience within the comfort and convenience of our guest. You can choose from an extensive menu – day or night – that is ideal for time-zone-hopping travelers, impromptu meetings or for quiet, private dining. Hotel Mainak offers you the best dining facilities as you hope for.